Junto con Ignacio y Pablo, en esta clase presencial aprenderán a preparar: * Bienvenida: White Malbec de Trivento * Dúo de causas: cangrejo en mayonesa de corales y de pescado escabechado. Antigal Uno Sauvignon Blanc Rutini Gewurstraminer * Arroz al estilo norteño con magret de pato sellado. Inframundo Natural Semillon Naranjo de Durigutti Susana Balbo Signature Rose blend * Pulpo saltado con papas nativas en mantequilla y aceite de oliva extra virgen. Gran Enemigo Single Vineyard Chacayes Cabernet Franc
* All inputs for the preparation of the class * 2 drinks that can be soda, wine or house beer * 1 Gift apron * Recipe book (sent virtually)
- Después de la experiencia de cocina todos pasarán a comer en una mesa juntos.
CANCELLATION POLICY: If you cancel this purchase within 24 hours, we can refund you 100% of the purchase value. If you cancel up to 24 hours prior to booking, we will refund you 70% of the value of your purchase. Any cancellation less than 24 hours prior to the start of the Experience does not qualify for a refund. For any questions about cancellations, please contact +51 943 268 918 RESCHEDULING POLICIES Rescheduling will only be valid if communicated 7 days before the experience and may be taken in the corresponding classes of the current month or maximum of the following month, to do so contact the number +51943268918